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Banana farming is the cultivation of bananas for commercial and domestic use. The process involves planting banana plants, which are actually a type of herb, and caring for them until they produce fruit. This includes tasks such as providing the plants with adequate water and nutrients, controlling pests and diseases, and protecting the plants from wind damage. After the bananas have ripened, they are harvested and sold or consumed. Banana farming can be done on a small scale, such as in a home garden, or on a large scale, such as on a commercial farm. Banana Farming Soil Bananas prefer well-drained, fertile soils that are rich in organic matter. They are typically grown in areas with high rainfall or irrigation, and can tolerate a wide range of soil pH levels, from slightly acidic to slightly alkaline. However, they prefer a slightly acidic soil, with a pH between 5.5 and 7.0. Sandy loam soils are the most suitable for banana cultivation, as they allow for good drainage and aeration,...

Mango farming involves the cultivation and harvesting of the mango tree and its fruit. Mango trees can be grown in tropical and subtropical regions and require well-drained soil and consistent moisture. Proper care and management, including pruning, fertilization, and pest control, is necessary for healthy growth and fruit production. The fruits are usually harvested when they are fully ripe and have reached their characteristic colour and aroma. Mangoes can be eaten fresh or used in a variety of culinary dishes. How to do mango farming? Selecting a suitable site: Mango trees require well-drained soil and full sunlight. They can be grown in tropical and subtropical regions. Obtaining healthy and disease-free plant material: Purchase young mango plants from reputable nurseries. Preparing the land: Clear the land of weeds and debris, and test the soil to determine its pH and nutrient levels. Adjust the soil as necessary. Planting the trees: Dig a hole large enough to accommodate...

Today, we learn a step-by-step guide of techniques, ideas and tips. We can also cover the cultivation methods of mango fruit. Mango farming is the major fruit farming in India and is considered as the king of fruits. Apart from the delicious taste, wonderful taste and attractive aroma, it is rich in Vitamin A and C. The tree is hardy in nature and its maintenance cost is relatively low. Mango fruit is used at all stages of its development, both in its unripe and ripe stages. Raw fruits are used to make chutneys, pickles and juices. Apart from sweets, ripe fruits are also used to prepare many products like squash, syrup, nectar, jam and jelly. Mango seeds also contain 8-10 percent good quality fat which can be used as a substitute for coal in soaps and confectionery. Mango accounts for 22% of the total fruit area under 1.2 million hectares with a total production of 11 million tonnes. Bihar, Karnataka, Kerala and Tamil Nadu have the highest area under mango in Uttar Pradesh and A...